We think ingredients matter. We work hard to use ingredients that are tasty, good for our customers, and good for our neighbors. We keep our menu limited so we can keep our prices low.
Quarter pound, brioche bun, pickles, onions, house sauce.•$575
Columbia Valley Farms American, for the meltiness.+ $.25
Add a patty. No limits, no judgements.+ $225
Regional russets, hand-cut.•$275
Lemonade and fruit sodas.$200
A rotating selection of beers and ciders.$300 - $400
“Eating's not a bad way to get to know a place.” Michael Pollan, The Omnivore's Dilemma
We love music and host shows regularly as an all ages venue. We also occasionally throw seasonal parties, movie nights, and stuff like that. Come on down and join the fun!